Low yields and meticulous vineyard practices produce a Pinot Gris with fuller body and a longer finish than most Pinot Gris. Alderlea’s signature skin-contact winemaking style results in a dry, rose-coloured wine, showing aromas of peach, and apricot, with a balanced mouth-feel and flavours of tangerine, orange and mango.
2020 Pinot Gris – Double Gold medal – 2021 All Canadian Wine Championships
2019 Pinot Gris – Gold medal – 2020 All Canadian Wine Championships
2018 Pinot Gris – Gold medal – All Canadian Wine Championships
2017 Pinot Gris – Silver medal – Wine Align Canadian Nationals
2017 Pinot Gris – Silver medal – NorthWest Wine Summit
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